Sep 03
Pepper, Rosemary and Cheese Scones
I love scones. I love them fresh out of the oven so they’re hot and crumbly and with a little smidgen of butter in the middle. Something about them is so rustic, and homey. Scones always bring back fond memories for me involving friends and tea dates. As a matter of fact, I met my best friends over scones and herbal tea. In honor of friends and home baking, I present you with a pepper, rosemary and cheese scone.


